Farmers across China harvest tea leaves before Qingming Festival
Xinhua |
Updated: 2017-04-03 07:53
Share
Share - WeChat
 |
| Farmers pick tea leaves at a tea garden in Changling Village of Zigui County, Central China's Hubei province, April 2, 2017. Farmers are busy in harvesting tea leaves ahead of the Qingming Festival, which falls on April 4 this year, to produce the Mingqian (literally "pre-Qingming") tea, which are made of the very first tea sprouts in spring and considered to be of high quality. [Photo/Xinhua] |
Related Stories
- Shanghai offers 'first cup of coffee' to May Day arrivals at airports
- China predicts over 344m inter-regional trips on first day of holiday
- Enjoy the May Day holiday
- Authorities warn of heavy rain, flood risks during holiday
- China launches immersive aerospace science center for kids, teenagers in Beijing
- Intl delegates inspired by Shanghai robotics innovation, human connection
